What does Apple Cider Vinegar do?
Omega Nutrition’s certified organic Apple Cider Vinegar is of exceptional quality and flavor. Our Apple Cider Vinegar is produced the “old fashioned” way.
- No chemicals, additives or preservatives.
- Unpasteurized and unfiltered to preserve its nutritional value.
- Contains pectins, trace minerals (including potassium),beneficial bacteria and enzymes.
- Full strength (5% acidity)
- Contains “mother” which is formed naturally by the bacteria in unpasteurized vinegar.
- Vinegar containing mother is not harmful or spoiled.
- Packed in opaque non-reactive bottles to protect nutrients from breakdown by light and free radical production due to photo-oxidation.
- Use in salad dressings, sauces, marinades and pickling
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*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Suggested Usage
Shake well before using. Store at room temperature. Shelf life of at least 5 years.
Other Ingredients
Certified organic apple.
Fermentation process produce 5% acetic acid.
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